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Food Services
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SRHC Breakfast Menu

Breakfast is served from 6:30 a.m. to 8:30 a.m.

The daily breakfast menu consists of:

Scrambled Eggs•Bacon•Hashbrowns

Sausage Patties•Biscuits & Gravy
(Mon.-Fri. only),

See below for daily additions

Date
Daily Additions

Monday

Aug 30

Oatmeal

Tuesday

Aug 31

French Toast & Malt O Meal

Wednesday

Sept 1

Cream of Wheat

Thursday

Sept 2

French Toast & Oatmeal

Friday

Sept 3

Malt O Meal

Saturday

Sept 4

French Toast & Oatmeal

Sunday

Sept 5

French Toast

Monday

Sept 6

Oatmeal

Tuesday

Sept 7

French Toast & Malt O Meal

Wednesday

Sept 8

Cream of Wheat

Thursday

Sept 9

French Toast & Oatmeal

Friday

Sept 10

Malt O Meal

Saturday

Sept 11

French Toast & Oatmeal
   
   

 

 

 

 


 

 

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